The island's working brewery and tasting room behind the Oudeschild harbour, in business since 1999 and now Texel's most recognisable food-and-drink destination. Dogs are welcome on the large outdoor terrace facing the brewing tanks and on the gravel courtyard between the brewery and the dyke; the indoor proeflokaal admits leashed dogs at the bar tables. The kitchen runs a short menu of Texelaar lamb burgers, North Sea fish and cheese plates, all matched with the eight Texelse Bier varieties on tap including the unfiltered Skuumkoppe.
💡 Take the brewery tour at 14:00 and have lunch on the terrace after; the courtyard catches afternoon sun and the dyke walk to the Oudeschild harbour starts 100 m east.





